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Journal of Food Science and Technology

  • Publisher: Consortium eLearning Network Private Limited
  • Language: English
  • Frequency of Publication: Tri yearly
  Subscription Cover Price (₹) Offer Price (₹)
1 Year (3 Issues) - Gift: NA 4500 4500 (0% Off)
1 Year Print + 1 Year Digital (3 Issues) - Gift: NA 8880 8880 (0% Off)
1 Year Digitial (3 Issues) - Gift: NA 7900 7900 (0% Off)

Research & Reviews: Journal of Food Science and Technology (RRJoFST) is a print and online Journal focused towards the publication of current research work carried out under Food Science and Technology. This journal covers all major fields of applications in Food Science and Technology.

 

Focus and Scope Covers

  • Food Packaging and Processing
  • Food Storage and Preservation
  • Food Grading
  • Food Safety and Defense
  • Novel foods, food superiority assurance and food security
  • Food quality assurance
  • Food Hygiene & Sanitation
  • Food Additives, Contaminants and Toxicology
  • Bioprocess and Food Enzyme Technology
  • Trends and future research in food products

 

Note: Delivery in 4-6 weeks.

Additional features
Publisher Consortium eLearning Network Private Limited
Language English
Frequency of Publication Tri yearly