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About International Journal of Food Science and Nutrition:
International journal of food science and nutrition is an open access, peer-reviewed and refereed journal. It publish articles in the field of gastronomy and food science, animal, plant and environmental microbiology, microbial, animal and plant biotechnology and physiology, microbial, plant and animal genetics.
Subscribe International Journal of Food Science and Nutrition Online:
Subscribe International Journal of Food Science and Nutrition on Indiamags and get your copy at doorstep which aims to provide a valuable resource for food scientists, food producers, food retailers, nutritionists, the public health sector, and relevant governmental and non-governmental agencies.
Note: Delivery in 4-6 weeks.
|Frequency of Publication